Looking for easy desserts recipes? Fruit, pastry, batters, baked cakes, puddings, you name it! Sweet, fast and easy desserts recipes, all in one place, on Cooking Romania by Vivi. Desserts made with love for your family and friends all year round.
This cooking blog contains fun and easy recipes for busy people including the sweetest ones, easy desserts recipes. Cooking Romania by Vivi mainly addresses businesspersons with a sense of cooking. I don’t have a lot of time to cook (although I would love to LIVE in the kitchen), so I thought I should share some tips and tricks that have made my life easy and my culinary talents quite popular.
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I play at the intersection of food and self mastery.
Raw words, feelings, occasionally food.
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Every Christmas and Easter, Granny and I used to dive into the delightful chaos of baking cozonac. Each year, we approached our baking with unshakable optimism, convinced that this time our cozonaci would rise into perfect fluffy loaves. Yet, every single time, despite our enthusiastic mixing, kneading and meticulous measuring, our beloved sweetbreads stubbornly refused to rise.
In the 80’s, Granny used to leave the drunken cake on the balcony to set. When I was little, in Bucharest, the temperatures during New Year’s Eve were often below freezing, so the balcony became our second refrigerator. I never had the patience to wait for it to set, so I would always poke it with my finger to see if it had firmed up enough.
February 23 is National Banana Bread Day, and we suggest we bake this wonderful Fluffy Blueberry Banana Bread to celebrate American cuisine together!
You can also add raisins, nuts, honey, vanilla or rum extract, even salt and pepper if you feel like it. Feel free to add ingredients to this beautiful simple dish that brings back childhood memories every time you cook it.
This berry napolitaine recipe is inspired from a shortcake but instead of a scone we have made a Mauritian ‘napolitaine’. A napolitaine is a jam sandwich cookie iced in a sugar glaze. We hope you enjoy this recipe!
With 5 ingredients and a lot of passion you can prepare this delicious cake in no more than a few minutes.
This is definitely one of the top easiest desserts ever. It is a filling, smooth, egg free dessert that takes only a few minutes to prepare. Watch the recipe video of our super simple version below, to see how easy it is to make an apple cobbler!
For a perfect Chia pudding, remember the key touches: refrigerate overnight and use a ratio of 4 tablespoons Chia seeds to 1 cup (almond/coconut) milk.