My daughter had avocado toast with egg for breakfast on half of the mornings when she was living in England. This 4 ingredient filling breakfast is perfect for university students and young professionals.
Breakfast
Breakfast for 2 – Cooking Romania by Vivi
Cocoa chia pudding – Cooking Romania by Vivi
Chicken cheese veggies sandwich – Cooking Romania by Vivi
Overnight chia pudding with strawberries, blueberries and pineapple
Breakfast – Cooking Romania by Vivi
Breakfast for two – Cooking Romania by Vivi
Eggplant dip recipe (salata de vinete) on Cooking Romania by Vivi
Coffee – Cooking Romania by Vivi
Cafe au lait – Cooking Romania by Vivi
Ginger tea – Cooking Romania by Vivi
Welcome to the BREAKFAST category on Cooking Romania by Vivi!
In the BREAKFAST Category in Cooking Romania by Vivi you can find easy breakfast recipes like fruit, cereal, Greek yogurt with honey and nuts, avocado toast, chia pudding, sandwiches, wraps, veggie breakfast, you name it! All these simple recipes and more, only on Cooking Romania by Vivi.
Check out this category of EASY BREAKFAST RECIPES and leave a comment if you would like me to post another recipe you like :).
Why Cooking Romania by Vivi?
Since the age of 6 I have been cooking and creating new, simple recipes. Since 2012, I have been focusing on easy recipes for busy people, as helping others not only brings good karma, but primarily makes us feel really good! Talking about karma, check out my self-realization journey for more details on how cooking and meditation are the same thing.
For whom is Cooking Romanian by Vivi?
Students and young professionals, mothers and fathers with kids are welcome to try these delicious easy drinks recipes created, tested and enjoyed by thousands of people around the world. Make your life easier and more enjoyable now! Cooking is fun!
What is Cooking Romania by Vivi about?
This cooking blog contains fun and easy recipes for busy people. Cooking Romania by Vivi mainly addresses businesspersons with a sense of cooking. I don’t have a lot of time to cook (although I would love to LIVE in the kitchen), so I thought I should share some tips and tricks that have made my life easy and my culinary talents quite popular.
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About me
I play at the intersection of food and self mastery.
Raw words, feelings, occasionally food.
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For easy recipes for busy people, subscribe/follow Cooking Romania by Vivi:
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For raw self-realization stories and wisdom, follow The Vivi:
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Strawberry, Blueberry and Pineapple Chia Pudding
For a perfect Chia pudding, remember the key touches: refrigerate overnight and use a ratio of 4 tablespoons Chia seeds to 1 cup (almond/coconut) milk.